COOK

Job Details:

Position: COOK
Total Vacancy: 3 Male/Female

Job Description:

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc. )
• Cook food in various utensils or grillers
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there are shortages
• Have working experience as a cook.

Education Required: National Diploma
Age: 25 - 40 years old
Basic Salary: B$ 500 / Month
Employment Type: Full Time

Closing date: 14/02/2020

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