Head of Pastry Chef

$ 3,000 / month
Logo of Savy's Brasserie Restaurant
Category:
Brunei Jobs
Job Offer:
Food / Beverage Jobs
Salary:
$ 3,000 / month
Region:
Brunei Muara
City:
Bandar Seri Begawan
Local area:
Food Court, Mezzanine Level, Transit Hall, Brunei International Airport
Job Details:

Position: Head of Pastry Chef
Total Vacancy: 1 Male

Job Responsibility

• Maintain the highest level of culinary standards through creative and personalized menu development
• Develop new dessert, pastry, guest amenities and bread products
• Prepare food requisitions in a timely manner & ensure that food order items required for department are communicated to the kitchen leadership team
• Seek opportunities to increase food revenue, decrease kitchen expenses and maximize departmental productivity without compromising our guests satisfaction
• Provide training for new colleagues, as well as coach and develop the current team by providing ongoing and continuous performance management
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment, according to provincial regulation, including continuous follow up on Health Inspections
• Follow kitchen policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Ensure a working environment that is safety focused
• Ensure all allergy concerns are addressed and dealt with properly and personally meet dietary guests as required
• Other duties as assigned

Qualifications:

o Previous leadership experience in a Pastry production required
o Minimum of 5 years of well rounded pastry experience is required
o Diploma/Certification in a Culinary discipline required
o Strong knowledge of all current dessert, breads and pastry offerings
o Strong knowledge and application of cakes, sugar and chocolate work required
o Computer literate in Microsoft Window applications, as well as basic understanding of food purchasing systems
o Must be passionate about all pastry skills as associated within a luxury brand and high volume operations and able to stay current with new trends in industry
o Strong interpersonal and problem solving abilities
o Excellent communication skills, both verbally and written
o Highly responsible & reliable
o Ability to work well under pressure in a fast paced environment
o Ability to work cohesively as part of a team
o Ability to focus attention on guest needs, remaining calm and courteous at all times
o Ability to work flexible hours

Age: 30 - 45 years old
Basic Salary: B$ 3, 000 / Month
Employment Type: Full Time

Closing date: 14/12/2019


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