Production Manager

Job Details:

Position: Production Manager
Total Vacancy: 2 Male/Female

Job Requirements:

- Bachelor’s degree required such as Business Management;
- Current ServSafe certification;
- Minimum 2 years of food service experience;
- Minimum 2 years of experience in manufacturing operations;
- Minimum 2 years of experience in a supervisory capacity;
- Ability to work a flexible schedule including holidays and weekends;
- Excellent written and verbal communication skills;
- Experience in inventory & procurement of food and supplies.

Job Scope:

- Monitor work flow of food production;
- Analyze delays and production problems;
- Test product to ensure quality is maintained;
- Create work schedule and set up food preparation in accordance with SOP;
- Interface with various departments to ensure client satisfaction;
- Maintain time and production records;
- Maintain high standards of service and quality for residents;
- Ensure all sanitation and safety guidelines are followed;
- Excellent project management skills;
- Proven track record of successfully training employees in productivity and safety;
- Excellent organizational and time management skills;
- Ability to solve problems quickly and efficiently.

Education Required: First Degree or equivalent
Age: 25 - 45 years old
Driving License Class: 3
Basic Salary: B$ 1, 500 / Month
Employment Type: Full Time

Closing date: 30/01/2020

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