Food / Beverage Jobs
No. 5, Block C, Sempurna Complex, Batu Bersurat
Position: Salad Chef
Total Vacancy: 1 Male/Female
Job Requirement might include the following:
• Maintaining cleanliness and safety at salad station
• Preparing daily entrees
• Ensuring timeliness and quality of food
• Training and advising line cooks at a salad station
• Writing daily menu items and creating prep lists
• Meeting preparation and order deadlines
• Minimum 3 years working experience in the related post.
• Salad chefs work in kitchens of restaurants, businesses and institutions.
• They may oversee and work with several line cooks to prepare salads and entrees approved by the sous chef and executive chef.
• To hold this position, salad chefs must be experienced in preparing, plating, and presenting salads according to the set menu.
• They should also be able to accommodate guests´ reasonable requests for eliminating or substituting ingredients in salad orders due to dietary or allergy-related concerns.
Education Required: First Degree or equivalent
Age: 30 - 40 years old
Driving License Class: 3
Basic Salary: B$ 550 / Month
Employment Type: Full Time
Benefit: Annual leave, medical leave and bonus
Closing date: 11/08/2018
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