Butcher

Specification

Description

Job Details:

Position: Butcher
Total Vacancy: 8 Male/Female

Job Description:

• Negotiate with representatives from supply companies to determine order details.
• Receive, inspect, and store meat upon delivery, to ensure meat quality.
• Record quantity of meat received and issued to cooks and/or keep records of meat sales.
• Cut, trim, bone, tie, and grind meats.
• Prepare and place meat cuts and products in display counter, so they will appear attractive and catch the shopper's eye.
• Prepare special cuts of meat ordered by customers.
• Shape, lace, and tie roasts, using boning knife, skewer, and twine.
• Wrap, weigh, label and price cuts of meat.


Age: 20 - 35 years old
Driving License Class: 3
Basic Salary: B$ 400 / Month
Employment Type: Full Time
Benefit: TAP & SCP OFF DAY - 4 Time a Month Overtime

Closing date: 01/11/2017

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