CHEF (TUKANG MASAK)

Specification

Description

Job Details:

Position: CHEF (TUKANG MASAK)
Total Vacancy: 2 Male

Job Description:

- Experienced in Restaurant as a Chef for at least 4-5 years
- Excellent in making Chinese Halal Food.
- Supervise all the preparation of food before serving to a customer.
- Monitor food stock and place order.
- Leadership skills.
- Excellent in managing time skills.
- Ability to do work under pressure.
- Excellent in work discipline.

Education Required: National Diploma
Age: 28 - 40 years old
Driving License Class: 3
Basic Salary: B$ 450 / Month
Employment Type: Full Time

Closing date: 20/09/2019

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