Sous Chef (Yin Yang Cafe) - Bandar Seri Begawan

Specification

Description

Degree or Certificate from a recognized Culinary School or college would be an added advantage but not mandatory
At least 3 years working experience as Head Chef
Flexibility to cook Asian and Western Cuisines
Good supervisory and/or leadership skills to manage kitchen staff and team player
Have own transport

Salary Range: BND 1000 to BND1200 depending on qualifications and experience
TAP and SCP for Local hires only
One off day per week
Overtime payment
Staff housing or housing allowance for non-Local hires

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